Showing 2 results for Eftekhari Shahroudi
M.r. Rezvani, A. Golian, F. Eftekhari Shahroudi, H. Nassiri Moghaddam,
Volume 4, Issue 1 (spring 2000)
Abstract
An experiment with 720 pullets was conducted to investigate the effect of dietary energy levels of pullet and dietary energy and fat of laying ration on subsequent performance parameters during 14-20 and 22-44 weeks of age. In the first period, white leghorn pullets were fed with two diets of low and high density energy (2600 and 3200 Kcal ME/kg). In the lating period (second period), birds, in each treatment of pullet period, were fed with six diets containing three levels of low, medium and high energy (2600, 2750 and 2900 kcal/kg) at two levels of supplemental fat (zero and 2%). All diets were formulated to meet minimum NRC (1994) requirements of amino acids and protein. This experiment was done in randomized complete block designs with 5 replicates. The levels of energy in the growing period did not affect egg production, egg weight, daily feed intake, feed conversion rate and age of pubertal maturity in laying period, but pullets fed with high energy diet had significantly higher weights as compared to low energy diet in the beginning of laying period. In the laying period, the use of supplemental fat (2%) improved egg production and egg weight, but feed intake and feed conversion rate were not affected. Means of feed conversion rate, feed intake and egg production during laying period in low energy diet were greater than those as compared to high energy diet, but egg weight was not affected by energy level of diets. Low energy intake to protein intake ratio in low energy diet versus high energy diet may be a reason for greater egg production in lower energy than in higher energy diets.
M. R. Bahreini Behzadi, F. Eftekhari Shahroudi, L. D. van Vleck,
Volume 9, Issue 1 (spring 2005)
Abstract
Data from the birth weight (BW), the average daily gain from birth to weaning (ADG) and the weaning weight (WW) of 1182, 1099 and 1099 lambs were respectively collected and applied to estimate the maternal effects on heritabilities as well as on the determination of the environmental factors. The data were collected from Shahrbabak Sheep Breeding Research Station within five year, from 1993 to 1998. The effects of the year of birth, the age of the dam and its sex on all the traits were significant. The type of birth had no effect on BW but it was significant for the other two traits. Estimates of (co)variance components and genetic parameters were obtained by restricted maximum likelihood, using single and two-trait animal models. Based on the most appropriate fitted model, direct heritability of BW, ADG and WW were estimated at 0.10± 0.06, 0.21 ±0.08 and 0.22± 0.09, respectively. The maternal heritability for the three traits was also estimated at 0.27± 0.04, 0.15 ±0.05 and 0.19 ±0.05, respectively. Direct genetic and phenotypic correlations between BW and ADG BW and WW ADG and WW were estimated at 0.85 and 0.41 0.82 and 0.48 and 0.99 and 0.99, respectively. Ignoring maternal effects in animal model caused overestimation of direct heritability. Thus maternal effects are significant sources of variation for early growth traits and their ignorance in the animal model causes inaccurate genetic evaluation of the lambs.
