JWSS - Journal of Water and Soil Science

The agricultural sector depends largely upon water and energy resources to fulfill sufficient water for producing adequate food for the rapidly growing world’s population. It requires great effort to improve water and energy productivity for agricultural products to provide consumers’ health as well as environmental protection. In this study, the volume of irrigated water, crop yield, water productivity, and the consumed energy for onion crops irrigated with sprinkler or surface irrigation methods under farmer management were measured and compared. The measurements were recorded from 2020 to 2021, on 17 farms across Esfahan Province where onion was a main crop in the region. The measured data from the foregoing two irrigation methods were statistically analyzed using t-test and Pearson correlation coefficients. The outcomes revealed that the volume of irrigated water as well as crop yield was greater for surface irrigation method compared to sprinkler irrigation, and the differences were statistically significant. Moreover, water productivity for onions irrigated with a sprinkler irrigation system was significantly higher (p<0.01) in comparison with onions irrigated with the surface method. In addition, the results indicated a significantly direct correlation between the volume of irrigated water and onion yield, whereas a significantly indirect correlation was observed between the volume of irrigated water and water productivity. A significantly inverse correlation was found between the productivity of energy for irrigation and energy consumption; so, an increase in the energy for irrigation resulted in a decrease in energy productivity. Based on the results of this study, the sprinkler method is more effective than the surface for irrigation of onion.

One of the ways to improve the characteristics of the hydraulic jump in the stilling basin is to use natural and artificial roughness. Recently, due to the advantages of immersed plates compared to other non-continuous artificial roughness, such as the smaller number of these and the vanes' ability to design their geometry and arrangement, it has been approached more. In this article, the effect of submerged vanes with three contact angles of 45°, 75°, and 90° has been investigated on the improvement of the characteristics of a hydraulic jump and its effect on parameters such as the depth ratio, relative length, energy loss rate, and bed shear force coefficient has been evaluated. The results of this research showed that the average effect of submerged vanes on reducing the depth ratio, jump length, and roller length compared to the classical mode is 9.4%, 24.6%, and 28.4%, respectively and the average relative energy loss is 5.5% compared to the classical state and maximum relative energy loss at the angle of 90 degrees of submerged vanes is 6.5%. Considering these results and other conditions such as ease of construction and use, stabilization, and ‌reduction of economic costs among the available choices of sunken vanes, the angle of incidence of 75° is a suitable option for the optimal design of the stilling basin.

In this research, the hydraulic parameters of flow have been investigated on SMBF flumes in two simple and multiple modes. In this research, Flow3D software was used for the numerical simulation of SMBF flow. The simulations have been performed in three flow rates (5, 15, and 30 liters per second) and three opening rates (0.075, 0.1, and 0.15 meters). The results showed that when multiple SMBF flumes are used instead of simple SMBF flumes, the maximum velocity increased by 12% on average at a flow rate of 5 L/s, 19% at a flow rate of 15 L/s, and 10% at a flow rate of 30 L/s. The energy consumption of multiple SMBF flumes has been reduced on average by 21% at a flow rate of 5 L/s, by 66% at a flow rate of 15 L/s, and by 122% at a flow rate of 30 L/s compared to simple SMBF flumes. Finally, the observations showed that during the productivity of multiple SMBF flumes compared to simple SMBF flumes, the size of eddies has decreased and the number of eddies and the area of flow turbulence have increased.