Showing 25 results for Pistachio
L Omidi, H Dashti, V Mozaffari, A Tajabadipour,
Volume 14, Issue 52 (7-2010)
Abstract
This study was carried out to evaluate the application of zinc and copper sulfate by different methods such as foliar application and deep-placement and time of application on the some quantitative and qualitative properties of pistachio trees. For this purpose, a complete randomized block design experiment with 12 fertilizer treatments and 3 replications at 2 consecutive years was conducted in the experimental garden of Rafsanjan. Treatments included deep-placement of medium amounts (54.2 and 11.1 kg/ha of elemental Zn and of Cu respectively) and high amounts (81.3 and 16.7 kg/ha of Zn and of Cu respectively), foliar application of 0.15 kg/ha elemental Cu in the form of Cu sulfate and 1.8 kg/ha of the elemental Zn in the form of Zn sulfate (34%) at the rate of 1000 liter water on Esfand (late dormant), Farvardin (after flowering) and Mehr (post harvest) . Results indicated that in first year, the maximum yield was obtained with foliar application of Cu on Esfand. Also, qualitative properties such as Split/non split ratio significantly increased by above treatment. The protein content increased with foliar application of Cu on Esfand and Zn on Farvardin by 22 and 16.5%, respectively compared to the control. The analysis of leaf samples, demonstrated that the foliar spray of Cu+Zn on Esfand increased Zn leaf by 119% as compared with control. In second year, yield increased by the foliar application of Zn on Esfand. Also, qualitative properties such as the number of seeds per ounce significantly increased by foliar application of Cu on Mehr. The highest and the lowest rate of split/non-split ratios were observed in treatments of high and low localized placement. The protein content decreased in the treatment of high deep placement as compared to the control. Foliar spray of Zn on Esfand caused the highest increase of leaf Zn concentration and foliar spray of Cu and Zn+Cu in Mehr increased significantly Cu leaf. The results indicated that the effects of treatments on oil content and stem nutrients concentration were not significant on two years. Due to saline and lime effects in the soil in pistachio orchards, soil application of micronutrients had no significant on the the yield.
H. Shirani , E. Rizahbandi, H. Dashti, M.r. Mosaddeghi, M. Afyuni,
Volume 15, Issue 55 (4-2011)
Abstract
Organic matters are the most important factors that affect soil compactability and physical characteristics. In order to study the effect of pistachio waste on physical characteristics of two soils, a factorial experiment was conducted in a completely randomized design with three replications in a greenhouse. The treatments included pistachio waste at 4 levels (0, 3, 6 and 9 w/w %) and two types of soil texture (silty clay loam and sand).The results showed that the bulk density of sandy soil was decreased at high levels of waste application before compaction but had no significant effect on the bulk density of clay soil. The penetration resistance of both soil types was decreased by pistachio waste application. Soil water holding capacity increased and moisture curves shifted up for higher levels of organic matter application, while compaction curve reciprocally shifted into the lower levels by incorporation of wastes into the soils. At higher levels of organic matters, maximum bulk density was decreased and critical moisture was increased specially in fine texture soil. After compaction, the application of pistachio waste significantly reduced penetration resistance in silty clay loam soil relative to control but in sandy soil its effect on penetration resistance was only significant at maximum level (9 %).
S. Eskandari , V. Mozafari,
Volume 16, Issue 60 (7-2012)
Abstract
A greenhouse experiment was conducted to study the effects of soil copper (Cu) and salinity on growth and chemical composition of two pistachio cultivars. A factorial experiment was carried out as a completely randomized design with three replications. Treatments consisted of four Cu levels (0, 2.5, 5, and 7.5 mg Kg-1soil as CuSO4.2H2O), five salinity levels (0, 800, 1600, 2400, and 3200 mg NaCl Kg-1 soil) and two pistachio cultivars (Badami-e-Zarand and Ghazvini). Results showed that salinity significantly decreased growth parameters. Application of 3200 mg NaCl Kg-1 soil decreased shoot and root dry weights, leaf area and stem height by 67, 72, 45 and 76 % respectively. Application of 7.5 mg Cu Kg-1 soil increased shoot dry weight and leaf area by 24 and 26% respectively. Morever, there was no significant difference between growth parameters of two pistachio cultivars, except for leaf area index. Salinity stress significantly decreased shoot and root P, k and Cu total uptake, and increased that of Na and Cl. Application of 5 mg Cu Kg-1 soil significantly increased shoot Cu uptake. Since total uptake of all elements for Badami cultivar was significantly higher than the Ghazvini, it could be concluded that the latter cultivar is probably more resistant to the saline conditions.
N. Besharat, A. Tajabadi Pour, V. Mozafari,
Volume 18, Issue 67 (6-2014)
Abstract
To study the effects of soil phosphorus (P) application on growth and water relations and nutrient concentration of pistachio seedlings (Badami-e-Zarand) under water stress, a greenhouse experiment was conducted. Treatments were arranged in a factorial manner as a completely randomized design with three replications. Treatments consisted of six P levels (0, 30, 60, 90, 120 and 150 mg P Kg-1 soil as H3PO4) and three irrigation intervals (2, 4 and 8 days). Results showed that as water stress increased, growth parameters significantly decreased. As irrigation interval was increased to 8 days, shoot and root dry weights, shoot/root ratio, leaf area and leaf number and stem height decreased. Photosynthesis parameters were significantly decreased by increasing water stress. Also, P and Zn concentrations decreased as irrigation interval increased. Analysis of variance indicated that P application had no significant effect on growth parameters, transpiration rate and photosynthesis. It seems that Olsen extractable P (5.35 mg kg-1 soil) was sufficient for optimum growth of pistachio seedlings and thus, no growth responses were observed from P application in this experiment. Application of phosphorus significantly increased P and decreased Zn concentrations.
P. Rostamizad, V. Hosseini, K. Mohammadi Samani,
Volume 22, Issue 2 (9-2018)
Abstract
Trees crown can be regarded as main factor contributing to the conservation and support of soil in many ecosystems including semiarid forests in Zagross. The aim of this study was to find out the effect of tree crown of pictachio (Pistacia atlantica Desf) on N, OC, P, pH, EC and the texture of the soil. Soil samples were collected in and outside the crown of 5 single pistachio trees on four directions of each tree in a northern slope from the 0-5 cm depth of soil in the Sarvabad region, Kurdistan. The results of this study showed that the amount of the soil organic carbon was decreased from 6.71% in the soil inside tree crowns to 4.73% in the soils outside the tree canopies. The soil inside trees had a higher concentration of soil nitrogen (0.406%) than the one outside (0.224%) the tree crown; the concentration of phosphorus was measured to be 32.7 mg/kg in the soil inside canopy, while it was 21.1 mg/kg in the soil of outside the tree canopy. EC under the tree crowns was more than that outside the canopy. The results, therefore, showed that soil texture was lighter inside the canopy, as compared to outside; however, the acidity of the soil was not affected by tree crowns and no significant differences were observed in different areas of the crown. Therefore, Persian turpentine trees have positive impacts on the soil properties in Zagros forests and eliminating them will lead to the significant loss of soil fertility and greater soil erosion.
