JWSS - Journal of Water and Soil Science

In recent years, indirect methods such as remote sensing and data mining have been used to estimate soil salinity. In this research, the electrical conductivity of 94 soil samples from 0 to 100 cm was measured using the Hypercube technique in the Saveh plain. 23 types of input data were used in the form of topographic and spectral categories. Land area parameters such as the Topographic Wetness Index (TWI), Terrain Classification Index (TCI), Stream Power Index (STP), Digital Elevation Model (DEM), and Length of Slope (LS) were considered as topographic inputs using Arc-GIS and SAGA software. Also, salinity spatial and vegetation indices were extracted from Landsat 8 images and were considered spectral inputs. The GMDH neural network was used to model salinity with a ratio of 70% for training and 30% for validation. The results showed that the soil salinity values were between 0.1 and 18 with mean and standard deviation of 5 and 4.7 dS/m, respectively. Also, the results of modeling indicated that the statistical parameters R², MBE, and NRMSE in the training step were 0.80, 0.06, and 42.1%, respectively. The same values in the validation step were 0.79, 0.13, and 48.7%, respectively. Therefore, the application of spectral, topographic, and GMDH neural network indices for modeling soil salinity is effective.

In precision agriculture, a productivity rating system is a significant tool to quantitatively assess soil quality. An experiment was conducted in Bilavar, Kermanshah to evaluate the spatial variability of physical indicators of soil quality of a rapeseed (Brassica napus) field. Spatial variability analysis of soil physical properties measured on a rectangular grid (100 m×100 m) was carried out using a geostatistical analyst extension of Arc-GIS software. Five physical soil quality indicators including bulk density (BD), non-capillary porosity (NCP), field saturated hydraulic conductivity (Ks), available water retention capacity (AWC), and organic carbon (OC) were determined. The physical rating index (PRI) at each sampling point was determined by multiplying the rating values for all five parameters. Results revealed that major ranges of semivariogram for Ks and AWC varied between 137-145 m and for BD, OC, and NCP they were relatively long (161-205 m). Clay and NCP showed moderate spatial dependence (0.68 and 0.28, respectively) whereas the rest of the parameters showed weak spatial dependence. Also, the correlation between PRI and the biological yield of rapeseed was fairly good (R²=0.68). Investigation of zoning maps of soil physical properties showed an increase in BD and a decrease in AWC and NCP parameters depending on changes in soil texture and organic matter content in some parts of the field. In general, the PRI index is an important tool in the quantitative assessment of soil physical conditions, and based on it and zoning maps can improve the physical quality of soil in agricultural fields.

The ability of remote sensing (RS) in irrigation scheduling has been accepted in the world due to the collection of data on a large scale and the determination of water stress indicators with greater speed and less cost. Crop Water Stress Index (CWSI) and Water Deficit Index (WDI) are components of the most recognized water stress indices. Despite the accuracy and precision of the CWSI index that has been proven in plant irrigation scheduling, the lack of complete density of vegetation, especially in the early stages of growth, is one of the most important defects of using this method in crop irrigation scheduling. While estimating the water deficit index using remote sensing technology does not have these limitations. An experiment was performed in the crop year 98-99 in the city of Karaj to check the accuracy of this index. The amount of WDI and CWSI in a wheat field with optimized irrigation management was determined and compared and evaluated using statistical parameters. The results showed that the coefficient of explanation between these two indicators in the months of April, May, and June is 0.77, 0.85, and 0.71, respectively.

Water quality characteristics play a crucial role in water resources management, watershed health assessment, and implementing effective management strategies. The objective of this research was to present an overall assessment of the surface water quality in the Gorganrood River Basin to be utilized for developing effective watershed management plans and programs. Various physicochemical water quality data including main anions and cations, Total Dissolved Solids (TDS), Electrical Conductivity (EC), Sodium Absorption Ratio (SAR), pH, and total hardness recorded at 25 hydrometric stations across the basin were analyzed and assessed with the Canadian (CCME) Water Quality Index. The mean water quality index for drinking, agriculture, and industrial purposes indicated that headwaters and higher areas generally exhibited better water quality compared to the downstream areas of the basin. Geochemical processes and the introduction of various pollutants during water flow from the headwaters to the basin outlet contribute to a decline in water quality. The highest water quality was observed in the Kabudval and Shirabad stations, whereas the Baghesalian station exhibited the lowest. For drinking water use, hardness, bicarbonate, and chloride were identified as variables contributing to water quality decline in the headwaters and upstream areas. However, these areas predominantly maintained a moderate to good quality for drinking purposes. Conversely, downstream areas experienced a significant deterioration in water quality with higher pollutant levels such as total dissolved solids (TDS), sulfate, and sodium, resulting in relatively poor to poor conditions. Approximately 60% of the stations in the basin had excellent water quality for agricultural use, with no limiting factors. Only three stations near the basin's outlet exhibited relatively poor to poor water quality due to elevated chloride levels, sodium adsorption ratio (SAR), and electrical conductivity. only 28% of hydrometric stations demonstrated good water quality for industrial use. Hardness, pH, and TDS are the main variables contributing to water quality decline for industrial use in the upstream, while downstream areas are impacted by chloride and sulfate. The outcomes of this study hold significant implications for effective water resources management, watershed preservation, and natural resource conservation in the Gorganrood basin. From industry and especially health aspects, however, more detailed investigations are needed, taking into account some other important variables of water quality (including nitrate, total coliform, fecal coliform, etc.).