Showing 3 results for Maturity
Mohammad Reza Shahsavari, Gholam Hossain Shiresmaiely,
Volume 2, Issue 3 (10-1998)
Abstract
Knowledge of the vegetative and reproductive characteristics of soybean cultivars with different growth habits and maturity groups is essential for the selection of a suitable variety as well as for providing optimum conditions for their growth. In 1994 in a field located in Kholenjan of Isfahan, Iran, nine indeterminate type cultivars belonging to different maturity groups, namely Williams, Wood Worth, Hack, Zane, Black Hawk, Bonus, Steel, S.R.F. and Harcor and one determinate cultivar belonging to maturity group III namely Hobbit, in a complete block design with four replications were evaluated. Indeterminate cultivars and higher maturity group cultivars produced more dry matter. On the whole, indeterminate cultivars with later maturity had longer main stem with more nodes, pods and grains. The determinate cultivar had more lateral branches, and more pods and grains in them but these traits did not show any specific trend in different maturity groups. Height of the first pod from ground surface in indeterminate cultivars was more than that of determinate cultivars. Number of pods per each node of main stem, number of grains per each pod of lateral branch and number of nodes per lateral branch showed no significant difference among cultivars. Classification of these cultivars based on the above characteristics showed that cultivars with different growth habits had basic differences and also that some cultivars showed some similarity to maturity groups which did not exist in the present study.
A. R. Valdiani, M. Tajbakhsh,
Volume 11, Issue 1 (4-2007)
Abstract
A total of 25 advanced rapeseed (Brassica napus L.) varieties were evaluated under cold weather conditions using Randomized Complete Block design (RCBD) with four replications in Dr. Nakhjavani Agricultural Research Station, 35 km North-East of Urmia the capital of West Azerbaijan province in 2000-2001. The results showed significant differences among the varieties (P ≥ 0.01) for all the phenological stages including days to germination, days to rosette completion, days to initiation of stem elongation, days to flowering initiation, pod formation stage and days to maturity. The spring varieties Sarigol (PF7045/91), Hyola 42 and SYN1 and autumnal varieties Alice, Eurol, Fornax, VDH 8003-98, Consul, Licord and Zarfam (Regent× Cobra), showed early maturity. On the other hand, Mohican, Olara, Colvert, L-1 and Akamar were late mature varieties. In fact, the most prolific varieties, DP.94.8, Zarfam (Regent ×Cobra) Cocktail, Consul and SLM046 (control variety) had the highest ability survive in the cold conditions and they completed their rosette stage sooner than the other varieties. There was positive and significant correlation between duration of pod formation stage and seed yield. Maturity date of varieties was positively and significantly correlated with harvest index, number of seed per pod, days to germination, days to rosette completion, days to stem elongation, days to flowering, and days to pod formation. Negative and significant correlations were found between days to maturity and duration of flowering and pod formation stages. It can be concluded that delay in initiation or completion of each growth stages could delay maturity of the rapeseed varieties.
S.m Ziaee, M Kafi, J Shabahang, H Khazaee, M Soleimani,
Volume 13, Issue 47 (4-2009)
Abstract
Production of halophytes using saline waters and soils, and feeding livestock with them, is one of the most sustainable ways of desert ecosystems conservation and food production for people living in these areas. A field experiment was conducted at Salinity Research Station, Ferdowsi University of Mashhad, in 2007 to evaluate the effect of planting density and harvesting time on oil and protein yield of Kochia. Treatments were arranged as a split-plot based on a randomized complete block design with three replications. Planting density (10, 20, 30 and 40 plants m-2) as assigned to main plots and two dates of harvesting (after 50% flowering and full maturity) constituted the sub-plots. Plant density had a significant effect on grain yield, mean seed weight, harvest index, oil yield, oil content and protein yield at maturity stage. Forage and protein yield were also affected by plant density at the harvest date of 50% flowering. Total dry matter, protein yield and percentage differed significantly between the two harvest dates. The greatest grain yield (2590 kg ha-1) and oil yield (357.7 kg ha-1) were achieved from 20 plants m-2, whereas those from 10 plants m-2 were minimal. Maximum protein yield (3390 Kg ha-1) was obtained from the planting density of 30 plants m-2 at 50% flowering stage. Based on the results of this study, the best qualitative yields for Kochia could be obtained from a planting density of 30 plants m-2 after 50% flowering but one may recommend planting Kochia at 20 plants m-2 for a high grain or oil production.
