JWSS - Journal of Water and Soil Science

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In order to determine the effects of number of irrigations on stages of development, yield, and yield components of cumin, an experiment was conducted in 1993 - 94 growing season with a randomized complete block design and four replications. The location of the experiment was Isfahan University of Technology Research Station in Shervedan Field. The irrigation treatments were: I1- Irrigation after planting I2- Irrigation after planting and at the stage of full standing of plants I3- Irrigation after planting, full standing of plants, and anthesis and I4- Irrigation after planting, full standing of plants, anthesis, and beginning of grain filling stage. The stages of development (from emergence to anthesis) occurred simultaneously in all treatments. However, the water deficit in I1 and I2 caused the plants to reach their physiological maturity 5 days sooner than the other two treatments. The time intervals between anthesis and physiological maturity in I4 and I3 treatments were 12 days and 5 days longer than those in the other two treatments, respectively. The grain yield of I1 and I2 were approximately 60% of I3 and no significant difference was observed between the grain yields of I1 and I2 treatments, nor between I3 and I4 treatments. The grain yields in I3 and I4 treatments were about 1742 and 1800 Kg/ha, respectively. The number of umbels per plant, the most important grain yield component, was greater in I3 and I4 than the other two irrigation regimes, but the number of seeds per umbel and 1000-seed weight of I3 and I4 were lower than that in I1 and I2 treatments.

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The relation between high molecular weight glutenin subunit alleles and flour quality traits have been studied for 117 recombinant inbred lines (RILs) derived by single seed descend to F₇ from a cross of Anza, a low quality cultivar, and Inia, a high quality cultivar, containing different alleles at 3 GLU-1 seed storage protein loci. RILs were classified by SDS-PAGE for the 8 possible combinations of the alleles. The allelic variation at the GLU-D1 locus accounted for most of the variation observed in SDS-sedimentation, mixing time and tolerance, and protein content. The GLU-D1 allele encoding the subunits 5+10 was superior to its allelic counterpart, encoding 2+ 12. All three loci had significant single locus additive effects for SDS-sedimentation volume and mixing tolerance. The additive effects of GLU-D1 locus on mixing time and protein content were also significant. The epistatic additive effects were mostly negative and with the exception of α_AB and α_AD for SDS-sedimentation volume were not significant.

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Short-term changes (5 years) in canopy cover, species composition and forage production were studied under protection from grazing and grazed condition in 19 range sites in Fereydan region, Isfahan province. In this study, density, canopy cover and forage production data were obtained from quadrates inside and outside exclosures in the spring of 1983. These parameters were studied again in 1988 and compared with the previous data. Results indicated that species diversity in these range sites was relatively high up to 212 plant species were identified. Sixteen, 8.5 and 75.5 percent of these species were classified into I, II and III palatability classes respectively. After five years, comparison of inside and outside exclosures indicated an increase in the density of species of I, II and III palatability classes by 138.8, 120.8 and 51.5 percent inside exclosures, respectively. Density of all species had increased by 62 percent as a result of 5-year protection from grazing. Species composition data as canopy cover were used to construct 3 dendrograms to investigate the similarity among range Sites. Assuming 32% similarity as the threshold level, 19 range sites were classified into 10 vegetation types in 1983. After 5 years, these vegetation types decreased to 8 and increased to 11 under protection from grazing and grazed conditions, respectively. The average forage production inside exclosures was almost twice as much as in grazed sites (600 Vs. 315 kg/h). Three groups of range sites were recognized according to the time requirement for rehabilitation by grazing protection. The first group was improved considerably by the end of the 5-year protection Period. The second group improved relatively within five years of grazing exclusion. The third group did not improve by 5-year grazing protection and needed much longer protection period or some other range rehabilitation practices.

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The moisture content of urban solid wastes in Iran is very high. A large volume of leachate is, therefore, produced in the process of converting these wastes into compost. The leachate contains relatively large amounts of organic matter, plant nutrients, soluble salts as well as small amounts of some heavy metals. The effects of urban solid waste leachate on growth and yield of corn and heavy metals and nutrients concentrations in plant as well as the effects of leachate residual on soil were studied in a field trial conducted in two sites (Zeinal and Lavark) in central Iran (Isfahan). The treatments included applications of 0, 400, and 800 metric tons of leachate/ha as the main plots and two leaching treatments (0 and 15 cm leaching) as the sub-plots in a split plot design. Application of the leachate decreased crust formation and greatly improved germination and growth of corn in both sites. Biological yield of corn increased from 2.4 to 4.1 and 5.3 tons/ha in Zeinal field and from 8.1 to 13.4 and 15.0 tons/ha in Lavark field for 400 and 800 tons/ha of leachate applications (as compared to the control field), respectively. Leaching increased corn yield only in Zeinal field. Uptakes of N, P, K, Fe, Mn, Zn and Cu by corn increased as a result of leachate application. Concentrations of Fe, Mn, Zn, Cu, and Cl in plant tissues also increased but no toxic symptoms were observed in plants. Concentrations of Pb, Cd, Cr, Co, and Ni in aerial tissues of corn did not increase as a result of leachate application. The residual effects of leachate application on soil were a decrease in pH and corresponding increases in organic matter content, in electrical conductivity and in available amounts of N, P, K, Fe, Mn, Zn, and Cu. It is concluded that garbage leachate has the potential to be used as an organic liquid fertilizer and soil amendment to improve soil productivity.

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Sustainability has become a part of the language of almost all development projects. Although, in many instances it has been overused and misused, attaining sustainability in agricultural development is always one of our concerns. This paper aims (1) to clarify and describe the core beliefs and values underlying the two opposing world views of agriculture, i.e., “conventional agricultural paradigm” and “sustainable agricultural paradigm” (2) to describe an instrument developed to measure the basic beliefs and values assumed to constitute the two competing paradigms (3) to measure the adherence of extensionists and researchers of the Ministry of Agriculture towards sustainable agriculture and (4) to compare the adherence to alternative paradigms against conventional agricultural paradigms of Iranian groups with permaculture groups and agricultural chemical dealers of USA. The instrument was used in a nation wide survey. A two-stage random sample was used. In the first stage, 11 provinces were randomly selected and then in each of the selected provinces a simple random sample of extension agents, extension experts and agricultural researchers were selected for the study. The findings indicated that there is no significant difference among agricultural researchers, extension agents and extension experts in their mean endorsement score of sustainable agriculture. Data from a similar study in the USA were used to provide a means of comparison. Two extreme groups were selected, permaculture group with strong sustainable agricultural score and agricultural chemical dealers with lowest mean scores of sustainable agriculture. The mean scores of sustainable agriculture adherence of three Iranian groups were considerably lower than that of the USA permaculture group. However, there was no significant difference between three Iranian groups and USA agricultural chemical dealers which indicates low adherence of Iranian sample to sustainable agriculture. Considering the challenges Iranian farmers face for food production in the next decade and the role of the Ministry of Agriculture personnel, recommendations are put forth for changing knowledge, attitudes and skills of agricultural researchers and extensionists.

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Land application of sewage sludge is potentially beneficial as an inexpensive nutrient source. However, problem with the use of sludge may exist from high soil concentrations and subsequent uptake of heavy metals by plant and entering of the metals into the human and animal food chains. A field study with lettuce (_{Lactuca sativa} L.) and spinach (Spinacia oleracea L.) was conducted to examine uptake of heavy metals from a sludge amended soil as affected by sludge rate and time of sludge application. Sludge rates were 0, 22.5, and 45 ton/ha. To determine the effect of time on heavy metal uptake, a year after the first plants were harvested, one third of each plot was planted without sludge application and to the rest of each plot sludge was added in the same rates as before. Total and EDTA-extractable Cu, Zn, Pb, and Cd concentrations in soil were determined. The metal concentrations in shoots and roots of the plants were determined separately. Total metal concentrations showed an increasing trend with addition of sewage sludge. Copper, Zn, and Pb EDTA-extractable concentrations in soil and concentrations of these metals in the plants increased significantly with sludge rate. Time of sludge application did not have any significant effect on EDTA-extractable and plant uptake of metals. Sewage sludge also increased the crop yields significantly.

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In a completely randomized design, 600 commercial day old broiler chickens were used to study the possibility of replacing corn with barley. Each of 10 experimental diets in which corn was replaced with barley at levels of 0, 5, 10, 20 and 40 percent, with and without tallow, were given to 4 replicates of 15 chickens each. At 42, 49 and 56th days of age, one male and one female from each pen were killed. Body weight gain, feed intake and feed conversion ratio were not affected by different levels of barley at 42th day of age. Increasing the level of barley had not effect on body weight gain at 56th day of age. Feed conversion ratio improved slightly due to addition of 4% tallow to the diets containing different levels of barley. Abdominal fat was increased due to added tallow in males and females. Increasing slaughter age increased abdominal fat in both sexes. Difference in abdominal fat in females was more than males.

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This experiment was carried out to study the effects of different levels of vitamin C (0, 150, 300 and 450 ppm) and cage density (3, 4 and 5 birds) on performance and egg shell quality of laying hens under high environmental temperature. In a completely randomized design with 3 × 4 factorial arrangement, one hundred and ninety two (192) 25 week white leghorn hens were divided into 48 replicates four hens per replicate. The experimental period lasted 90 days. The criteria measured were: percentage production, egg weight, egg output, feed conversion ratio, shell thickness, shell weight, shell calcium and albumin height. Daily egg production and biweekly egg weight, shell thickness, shell weight and albumin height were recorded. Shell c1acium was measured at the end of the experiment's period. The results indicate that, 150 ppm vitamin C significantly (P < 0.05) increased egg weight and shell calcium. Albumin height was significantly (P < 0.05) increased at 300 ppm vitamin C supplementation. Cage density had no effects on shell weight, thickness and calcium, and albumin height. Egg weight, egg production and egg output were reduced significantly (P < 0.05) due to increased cage density. Feed conversion ratio was also increased significantly (P < 0.05) as cage density was increased. Interactions between vitamin C and cage density on shell and egg weight were significant (P < 0.05).

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This study aims to determine the effects of storage period and egg weight on albumen pH and hatchability of hatching eggs. For this purpose, the eggs produced by native breeder hens (28 - 31 weeks of age) were used in a completely randomized design with a 3 × 8 factorial arrangement. The main factors were 3 egg weight ranges (46 - 49, 50 - 52 and 53 - 56) and 8 storage periods (1, 3, 6, 9, 12, 15, 18 and 21 days). Temperature and relative humidity of storage room was 16 ± 1.5 °C and 75 - 85%, respectively. Storage period had significant effects on albumen pH (P < 0.001), hatchability (P < 0.001), chick weight (P < 0.001), chick weight as a percentage of egg weight (p < 0.01) and late embryonic mortality (15 - 21 days of incubation) (P < 0.05). As the storage period increased from one to twenty-one days, hatchability of fertile eggs decreased from 89.4% to 42.7%, albumen pH, chick weight, chick weight as a percentage of egg weight and late embryonic mortality also increased from 9.25, 34.8 gr, 67.5% and 5.19% to 9.49, 35.9 gr, 70.1% and 42.7%, respectively. Egg weight of hatching eggs also was significantly related to hatchability (P < 0.05), chick weight (P < 0.001), chick weight as a percentage of egg weight (P < 0.01) and late embryonic mortality (P < 0.05). Heavy eggs (53 - 56 gr) had lower hatchability than medium and small weight groups (64.2% Vs. 68 and 69.5%, respectively). As the weight of hatching eggs increased, chick weight (p < 0.001), chick weight as a percentage of egg weight (P < 0.01) and late embryonic mortality (P < 0.05) also increased. The results indicate that, under the conditions of this experiment (16 ± l.5 °C and 75-85% relative humidity), highest hatchability can be obtained with eggs of medium weight range and storage periods of less than three or four days.

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The effects of three levels of soil moisture content (10 - 12, 13 - 15 and 16 - 18% d.b.) and three levels of plowing depth (15, 20 and 25 cm) on draft, specific draft, and drawbar power requirements of a 3 - bottom disk plow and on soil pulverization and inversion in a clay loam soil were investigated. The experimental design was a randomized complete block design with a 3 × 3 factorial. Except in soil inversion, the effect of soil moisture on all of the performance parameters mentioned, was highly significant. Mean values of draft, specific draft and drawbar power requirements and clod mean weight diameter were minimized at 13 - 15% and 16 - 18% soil moisture contents, respectively. The effect of plowing depth was highly significant only on draft and drawbar power requirement of disk plow, in such a way that the mean values of these two parameters were significantly increased with plowing depth, while specific draft showed only a mild decreasing trend. In order to provide a quantitative index to express the degree of soil pulverization by tillage implements, a tractor-pulled rotary sieve was designed and fabricated. With this apparatus, in-field determination of soil clod mean weight diameter (MWD) following plowing was possible. The results showed that the effect of soil moisture content on MWD was highly significant, such that, plowing at 10-12% moisture content produced the largest clods, whereas the effect of plowing depth on MWD was not significant. The decreasing trend of MWD with soil moisture content persisted to the highest moisture level studied (16 - 18%), in which the average clod MWD (33.8 mm) was about 72% smaller than those formed at 10-12% moisture content. The effects of plowing depth and soil m. c. on soil inversion by disk plow were not significant and the overall soil inversion was about 54% which was in agreement with those reported by other researchers.

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Studies on sustainable agricultural have not paid adequate attention to farmers' behaviour regarding sustainability. The objectives of this research were: 1) to determine the relationship between socio-economic and farming factors with “sustainable agricultural knowledge”, 2) to predict “sustainable agricultural knowledge” based on socio-economic and farming factors, and 3) to determine the relationship between sustainable agricultural knowledge and sustainability of farming systems. A survey research was used with a multi-stage cluster sampling technique to collect data for the study. In the first stage, 39 villages were selected in Fars Province. Then 200 wheat producers were randomly selected in these villages for interview. The findings indicated that there was a significant and positive correlation between “sustainable agricultural knowledge” with level of literacy, achievement motivation, amount of total wheat production, technical knowledge about wheat production, economic condition, wheat farming model, amount of supervision by Agricultural Service Centers, and educational services provided by extension agents. Stepwise multiple regression indicated that technical knowledge about wheat production, achievement motivation, type of land revenue system, level of literacy and wheat farming model (independent variables) explained more than 50 percent of variability in “sustainable agricultural knowledge”. There was no significant correlation between “sustainable agricultural knowledge” and “sustainability of farming systems”. Possible reasons for this lack of relationship have been discussed. Based on the findings of this study, recommendations are provided towards achieving a more sustainable agricultural system.

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Biological activity and making use of sage essential oil in different industries depend on the chemical composition of the essential oil which is itself affected by several factors. In order to study the quality and quantity of the essential oil during growth stages, samples of the plant were gathered. The essential oil was extracted through steam distillation from the different plant parts separately. Volatile parts were analyzed with GCMS instrument. The study showed that the quality and quantity of the chemicals from different parts of the plant were not the same: Alpha-thujone and Beta-thujone as two important compounds were the lowest in the leaves of sage at flowering stage (1.2%, 3%, respectively). The study also showed that the quantity of Camphor (2.9%), Cineole (2%), Alpha-thujone (6.4%) and Beta-thujone (1.6%) in the essential oil of aerial parts of the plant were lower than the international standards (33%, 10%, 16% & 2%, respectively).

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Stickiness and pastiness after cooking is one of the basic problems of macaroni production technology. Investigation of the factors affecting stickiness and pastiness of Iranian Macaroni is essential. The purpose of this research was to study the effects of percentage of gluten in the flour as well as extruder and drying temperatures on the macaroni quality. The factors studied are as follows:

1- Percentages of flour gluten at levels of 8.5, 10.5, 12.5 and 14.5 prepared by adding gluten to the macaroni flour purchased from the market.

2- Temperature of the dough discharged from the extruder (three levels: 48, 58 and 68 °C) obtained through changing the temperature of the water used in making the dough, circulation and noncirculation water in extruder jacket, and changing the rotational speed of extruder screw and increasing dough retention time.

3- Drying temperature (two levels: 50 and 62 °C) obtained through changing the number of burners in the heating system and using electrical heaters in the drying cabinet.

 The results of the e:xperiments and their evaluation are as follows: using flour with a gluten percentage of 12.5 or 14.5 (12.5% gluten is preferred for economic reasons) with an extruder temperature of 48 °C and a drying temperature of 62 °C will improve the macaroni quality. This treatment resulted in the production of macaroni with less stickiness, pastiness and cooking loss.

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The effects of four levels of SO₂ (0.0%, 0.06%, 0.125% and 0.25%) on the qualitative and quantitative characteristics of two Persian grape cultivars “Keshmeshi seedless” and “Shahroudy” were evaluated during the cold storage in 1995-1997. This research was carried out in a factorial experiment in a completely randomized design in cold storage at the laboratory of Horticultural Department, College of Agriculture, Tehran University.

The results showed that the effect of SO₂ on decay was significant at 1%, and maximum control was obtained at 0.25%. No significant difference was observed when treated with 0.125% SO₂ However, increasing SO₂ concentration resulted in increased quantity and intensity of bleaching on the berries. At these increased concentrations, a linear relation was observed between bleaching on the berries and SO₂ concentration so that the highest bleaching occurred at a concentration of 0.25%. Increased storage periods also increased bleaching. The effect of SO₂ on weight loss, shattering, and rachis colour was also significant, decreasing rachis colour and shattering of berries.

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A two-year study (1996-97) was conducted to verify tillage effects on several soil properties and corn yield. The soil (fine loamy, Thermic, typic Haplargids) was treated by conventional (CT) and no-till (NT) systems. Soil organic matter (OM), mean weight diameter (MWD), penetration resistance (Cl), bulk density (BD), total nitrogen (TN) and aggregate size distribution at depths of 0-20 and 20-40 cm were measured.

No-till system caused the OM to be twice as much as that in the conventional tillage system. Total nitrogen in the NT and at depths of 0-20 and 20-40 cm were higher by 30% and 20%, respectively. No differences obtained in bulk density and penetration resistance, but MWD in the NT was 20% and 10% higher than CT in the 0-20 and 20-40 cm depths, respectively. Mean weight diameter of the aggregates in the CT was smaller than that in NT. Aggregates of less than 0.25 mm at 0-20 cm depths were almost 25% higher in CT compared to NT system. The yield in the NT system was significantly lower than CT. Although reduced cultivation could bring a better soil physical condition, low initial organic matter, weak structure and heavy-textured soil produced unsuitable conditions for the crop roots and, consequently, resulted in low yield. Therefore, no-till system in this region would not be recommended.

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Designers of hydraulic structures are often faced with the problem of estimating flood frequencies at stream sites, where little or no flow information is available. A regional regression model is widely used which relates physical and climatological parameters to flow characteristics. In this study, a new method is used which is based on the station-year technique and combined records for several stream-flow gaging stations to make a single composite sample. This method, named ‘hybrid’, was proposed by Hjalmarson and Thomas (1992). It was applied to a group of records from 17 apparently homogeneous stream gaging stations to determine regional flood frequency equations. The study area consists of two adjacent basins, Gavkhoony and North Karoon in the central part of Iran. Using area and mean elevation of the catchments as the most important criteria in relation to peak discharge, the interactive process of the hybrid method was performed, resulting in two-parameter models of regional flood frequency. The performance of the hybrid method was evaluated by comparison with the regional relations determined from a multivariate regression. The comparison revealed that the accuracy of the hybrid method was significantly better than the regression method for low return periods.

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To determine the best ratios of alfalfa hay to corn silage with similar dietary NDF, cation-anion balance, energy and protein content in the lactating dairy cows, eight mid-lactating Holstein dairy cows with average body weight of 570 kg, and milk yield of 22 kg/d with 3.5% fat, were assigned to each of four experimental diets with alfalfa hay to corn silage ratios of 100:0, 67:33, 33:67 and 0:100., in a 4 × 4 Latin square design with two replicates. Dry matter intake, digestibility, rumen degradability of DM, fat percentage and total solids in milk for diets one to four were 19.09, 19.94, 20.94, 20.90 kg/d 69.07, 65.75, 71.78, 49.82% 52.8, 49.6, 50.4, 46.7% 3.47, 3.53, 3.79, 3.93% 12.17, 12.17, 12.48, 12.60%, respectively. Diets containing 67% silage showed the highest dry matter intake, 3.2% FCM and digestibility. Degradability in rumen were highest and lowest in diets containing 100% alfalfa hay or corn silage, respectively. Increased ratios of silage to alfalfa hay corresponded to increases in milk fat and protein yield, milk protein percentage and total solids in milk.

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Soil structure maintenance and stability is an important index indicating sustainable soil management. In this regard, components such as soil moisture and organic matter affect soil compactibility during farm machinery trafficking. Soils in Central Iran are commonly very low in organic matter (OM) and thus susceptible to compaction. This study was conducted to measure the effects of soil moisture content and manure application on soil compactibility. A randomized complete block design with four blocks (replicates) with the treatments nested (split-block) into the blocks was used in the soil (Typic Haplargids), located in Isfahan University of Technology Research Farm (Lavark). One-year aged manure treatments 0, 50, and 100 t ha^-1 were incorporated into soil up to the tillage depth (20 cm) by a heavy disc. After five months (July-November), a two-wheel-drive tractor Universal Model U-650 was passed through the field at soil moisture contents of plastic limit (PL), 80% PL (0.8PL), and 60% PL (0.6L), either once (P1) or twice (P2). Bulk density (BD), cone index (CI), and soil sinkage (S) were measured as indices of soil compactibility and trafficability. Adding manure countered the effects of load and wetness on BD and CI, significantly. There was a significant difference between the effects of 50 and 100 t ha^-1 of manure on BD but not on CI. Manure application reduced soil sinkage at high moisture contents (PL) but increased it at low moisture contents (0.6PL). Adding manure also reduced the BD and CI of subsoil. Repeating the passage of tractor (P2) increased compaction significantly. The significant increase in BD and CI did no occur at 0.6PL. When no manure was applied even at 0.6PL, there were limitations for trafficability, whereas this limit for 50 t ha^-1 treatment was reached at 0.8PL. Results from this study indicate that the manure application at a rate of 50 t ha^-1 reduces soil compactibility and increases soil moisture trafficability range.

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Feed shortage is one of the most important characteristics of Iranian livestock industry. Therefore, the utilization of agricultural by-products in animal nutrition, especially for fattening animals, is of great importance. In order to study the effect of the four rations containing various levels of tallow (0, 2.5, 5, and 7.5%), on the performance of male Holstein calves (MHC), responding to the above treatments 1, 2, 3 and 4, twenty four MHC (191±32.1 kg) at age 6-7 months-old in a completely randomized design were used. The calves were fed individually for 195 days ad libitum.

Average daily gains (ADG) of the MHC fed diets 1, 2, 3 and 4 were 1.56, 1.61, 1.69 and 1.75 kg (P<0.05), respectively. Feed conversions (as DM) were 4.63, 4.31, 41.2 and 3.98 (P<0.05), respectively. Added tallow to the ration did not affect carcass, empty body weight (EBW), but increased warm carcass weight (P<0.05). The dietary treatments did not increase digestibility (D) of dry matter organic matter, crude protein and gross energy either, but decreased D of neutral detergent fiber and increased apparent crude fat (P<0.05).

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Agricultural colleges have three main objectives: training, research, and offering public services. Transfer and dissemination of agricultural knowledge and technology is the best example of universities’ services. In this regard, agricultural extension has the important role of linking agricultural colleges with agricultural industry. The linkage between extension and agricultural colleges is effective in promoting the two organizations and ultimately enhancing the development of agriculture. Therefore, the significance of this linkage has been emphasized by many program planners as well as researchers.

This descriptive research was conducted to analyze the perception of the faculty members at Agricultural College of Shiraz University and the extension agents and specialists of Fars Province. A theoretical framework was developed based on a “communication model”, and forty-seven factors effective in establishing and promoting the linkage between research and extension were recognized. The results revealed that the most important factor in research-extension linkage is “the degree of contact and knowledge of local agricultural affairs by researchers”. The paper concludes by providing recommendations that could be used to strengthen the interaction between research and extension institutions.