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Showing 3 results for Biological Yield

H Miri,
Volume 12, Issue 46 (1-2009)
Abstract

In order to study changes in morphophysiological traits of wheat cultivars released from 1940 to 2000 in Iran and to determine the association of these traits with grain yield, an RCBD experiment was conducted with 15 wheat cultivars released during past 60 years in Arsanjan (Fars province) in 2006 and 2007. Results indicated that grain yield increased significantly during these 60 years (r=0.912, P<0.01). HI and BY increased significantly with increasing grain yield. The changes in photosynthesis rate were not significant during this period, but transpiration rate and stomotal conductance in recent cultivars increased significantly. Chlorophyll index also increased in new cultivars. Among yield components, grain number per ear increased significantly, but increase in ear number was not significant. Plant height decreased significantly in new cultivars. The results showed that during wheat breeding in Iran, increasing HI, grain number per ear, transpiration rate, stomatal conductance and decreasing plant height had the highest role in wheat yield increase. The role of BY and ear number per area were lower in grain yield increase. It seems that present HI values are near the highest possible value, but the opportunity for increasing grain yield by mean of HI is still possible.
F. Alizadeh, A. H. Nasrolahi, M. Saeedinia, M. Sharifipour,
Volume 25, Issue 1 (5-2021)
Abstract

In areas with high rainfall distribution, proper irrigation management, including complementary irrigation, is one of the effective strategies to increase crop production. In order to investigate the effect of supplementary irrigation in different growth stages on the yield and water productivity of Autumn rapeseed, an experiment in the form of a complete randomized block design with five irrigation management treatments including rainfed (I1), single irrigation at flowering stage (I2), single Irrigation at pod filling stage (I3), two irrigation at pod filling stage and flowering (I4), three irrigation at flowering,  and pod filling and grain Filling stages (I5) was carried out at Lorestan University Research Field. Results showed that there was a significant difference between the effects of different irrigation treatments at 1% level. The lowest grain yield, biological yield and oil yield were obtained in I1 treatment with 44.62%, 50.95% and 53.58% decrease, as compared to I5 treatment. The results also showed that by applying irrigation at pod filling stage, grain yield and oil yield were increased by 13.22% and 20.23%, as compared to I1 treatment. The highest total productivity for the grain yield and oil yield was obtained in I5 treatment with 0.252 and 0.073 kg / m3. In general, due to the fact that drought stress in rapeseed calving stages reduces yield, the higher the number of irrigations in rapeseed calving stages, the more the yield.

F. Momeni, A.a. Amirinejad,
Volume 27, Issue 1 (5-2023)
Abstract

In precision agriculture, a productivity rating system is a significant tool to quantitatively assess soil quality. An experiment was conducted in Bilavar, Kermanshah to evaluate the spatial variability of physical indicators of soil quality of a rapeseed (Brassica napus) field. Spatial variability analysis of soil physical properties measured on a rectangular grid (100 m×100 m) was carried out using a geostatistical analyst extension of Arc-GIS software. Five physical soil quality indicators including bulk density (BD), non-capillary porosity (NCP), field saturated hydraulic conductivity (Ks), available water retention capacity (AWC), and organic carbon (OC) were determined. The physical rating index (PRI) at each sampling point was determined by multiplying the rating values for all five parameters. Results revealed that major ranges of semivariogram for Ks and AWC varied between 137-145 m and for BD, OC, and NCP they were relatively long (161-205 m). Clay and NCP showed moderate spatial dependence (0.68 and 0.28, respectively) whereas the rest of the parameters showed weak spatial dependence. Also, the correlation between PRI and the biological yield of rapeseed was fairly good (R2=0.68). Investigation of zoning maps of soil physical properties showed an increase in BD and a decrease in AWC and NCP parameters depending on changes in soil texture and organic matter content in some parts of the field. In general, the PRI index is an important tool in the quantitative assessment of soil physical conditions, and based on it and zoning maps can improve the physical quality of soil in agricultural fields.


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