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Showing 3 results for Genetic Diversity.

A. Alami, M. Taeb, A. Lotfi, Y. Sadeghian Motahar,
Volume 7, Issue 1 (4-2003)
Abstract

Thirty genotypes of pistachio cultivars and related species were evaluated for genetic diversity using three polymorphic isozymes, i.e. Esterase, Peroxidase and Malate dehydrogenase. Young leaves of pistachio were crushed with extraction buffer containing: 20% sucrose, 0.01 M dithiothretiol, 2% polyethylene glycol, and 8% polyvenyl polypyrollidone. Samples were analyzed using isoelectric focussing on polyacrylamide gels containing 2% (W/V) ampholyte. All the three isozymes revealed high degrees of polymorphism in pistachio cultivars and related species. Maximum polymorphism was observed for Est. enzyme. A total of 19 bands in Est. and 28 bands in MDH were observed in a wide range of pH gradient however, in Per. there were 11 bands all of which located in a narrow range of pH gradient. Cluster analysis based on the three system enzymes revealed that all the 30 pistachio genotypes were in 8 main classes and 20 subclasses and the extent of genetic similarity reduced from cultivated varieties to species, which were finally classified in 3 groups. Sarakhs variety, a wild type of P. vera, was classified in a group between cultivated varieties and species.
M. Bahar, S. Ghobadi, V. Erfani Moghaddam, A. Yamchi, M. Talebi Bedaf, M. M. Kaboli, A. A. Mokhtarzadeh,
Volume 10, Issue 2 (7-2006)
Abstract

To determine genetic diversity among some Iranian local varieties of alfalfa, six geographically diverse populations including: Bami, Rahnani, Nikshahri, Yazdi, Hamadani (from Isfahan), Hamadani (from Shiraz) along with Ranger, an American commercial variety, were evaluated using a set of 24 EST-SSR primers developed from cDNA library of Medicago truncatula and three microsatellite loci, identified from genomic library of M. sativa. Of the pairs of primers tested, four loci from EST-SSRs (AW9, BEE, TC6 and TC7) and genomic microsatellite (Afctt32), were found appropriate for assessing genetic diversity between these alfalfa genotypes. In total, 46 alleles were detected from the five loci in the samples of alfalfa examined. The number of alleles per locus in populations ranged from six to eleven and genetic diversity indices of loci were variable from 0.62 to 0.87 for the populations. Genetic relationship analysis of EST-SSR data revealed separation of Iranian populations from Ranger. It is likely that the parental origin of primary population from which Ranger has been derived is different from that of Iranian populations. Iranian local populations of alfalfa in this study were grouped in two main clusters. Alfalfa populations Hamadani and Rahnani, which are adapted to cold claimates, were grouped in one cluster and populations Bami, Yazdi and Nikshahri, belonging to the trpoical areas, were placed in the next cluster. The positioning of EST-SSR loci in coding regions of genome, possibly increases the usefulness of these markers to clarify inter specific genetic relationships among alfalfa populations.
K. Samei, A. Arzani, S. A. M. Mirmohammadi Maibody,
Volume 12, Issue 45 (10-2008)
Abstract

Field crop landraces are valuable genetic sources. Twenty populations of Persian clover (Trifolium resupinatum L.) collected from different areas of Iran were used in this study. DNA extractions were carried out using minipreparation method with equal amount of leaves from 30 plants of each population. DNA samples from 20 clover populations were evaluated using semi-random (ISJ) markers. Ten primers out of 30 which used IT (intron-targeting) and ET (exon-targeting) primers produced repeatable bands. Cluster analysis was conducted using NTSYS software and UPGMA method based on Jaccard's similarity matrix. Primers totally produced 111 bands, of which 93 bands (%93) were polymorphic among clover genotypes. The greatest and least amplification fragments belonged to IT15-31 and ET18-4 primers, respectively. Average band number per primer was estimated 11.1 bands. Furthermore, IT primers produced more polymorphic DNA fragments with higher resolution. Based on cluster analysis and cutting dendrogram in 0.8 similarity coefficients, clover populations were divided into five groups in which Kazerun and Kermanshahi (1) individually formed a separate cluster. According to similarity matrix, the least similarity (%42) belonged to Alvijan and Kazerun and the highest similarity belonged to Chegeni and Haftchin Hamedan. Clustering based on semi-specific PCR method almost substantiated the grouping based on geographical origin. Considering the results, it is concluded that PCR-based semi-random marker technique can be used for genetic diversity study of Persian clover as well as discrimination of its cultivars.

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