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Showing 2 results for Root Length

Y. Choopan, A. Khashei Siuki, A. Shahidi,
Volume 21, Issue 4 (2-2018)
Abstract

Limited water resource in arid and semi-arid areas is one of the most important problems in the agricultural sector. Therefore, the use of non-conventional water resources becomes more important. For this reason, a study was conducted on barley to evaluate the effect of irrigation with sugar plant wastewater as a factorial randomized complete block design field experiment. Treatments include water well I1, wastewater I2, combined water and wastewater I3 (the ratio of seven to one, according to local practice) in two levels of without water stress S1 and  %75 water stress S2 and treatment I1S1 was considered as control. The results showed changes in surface tension of %1 had a statistically significant effect on plant height, grain yield and root length. As well changes of irrigation water in the level of %1 had a statistically significant effect on plant height, grain protein yield and root length. Maximum grain yield was obtained in treatment I1S1 with the weight of 4034 kg per hectare and lowest grain yield was obtained in treatment I2S2 with the weight of 1564 kg per hectare. The lowest and highest percentages of protein content were observed in treatment I1S1 for 12.37% and treatment I2S2 for 13.47%, respectively. The plant height showed the highest amount in control treatment, i.e. 82.87 Cm.

F. Zarei, M.r. Nouri Emamzadehei, A.r. Ghasemi Dastgerdi, A. Shahnazari,
Volume 26, Issue 4 (3-2023)
Abstract

The pattern of root distribution in layered soils is one of the significant issues in the calculations of soil water and irrigation management and planning. The objective of this study was to determine the pattern of root distribution of soybean in layered soils and its effect on water uptake. The research was conducted in a completely randomized design with 15 treatments consisting of three different textures of soil (light, heavy, and medium) in four replications. The pattern of root distribution was monitored by the sampling of columns at the end of the growth period of the soybean. It was observed that the presence of the layer with medium texture has led to better plant development and growth after comparing the treatments in terms of plant growth. In general, root length density decreased with increasing soil depth, except in cases where there were different layers of soil, and root length density takes place in the following order: root length density in layers with medium texture≥ heavy texture≥ light texture. The rate of root water uptake rate was highest in the sandy layers, intermediate in clay, and lowest in loamy texture. Also, the rate of root water uptake rate increased significantly with increasing depth regardless of treatments. It can be concluded that the pattern of root distribution and plant growth is significantly affected by soil texture and its stratification.


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