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Showing 2 results for Water Quality.

M. Moghadas, A. R. Estabragh , J. Abdollahi,
Volume 16, Issue 62 (3-2013)
Abstract

Expansive soils swell and shrink periodically when subjected to seasonal water content changes. As a result, they are a constant source of problem in the design and construction of foundations. In this study, the behaviour of an expansive soil was studied through a number of experiments involving cycles of wetting and drying using three different water qualities. Laboratory tests were performed on statically-compacted samples of an expansive soil in a modified Oedometer under constant surcharge pressure of 10 kPa. Vertical deformation of the soil sample was recorded continuously, and during the test, void ratio and water content of the sample were determined at different stages. The results indicated that the equilibrium condition was reached after about six wetting-drying cycles. It is shown that the swelling potential changes with changes in water quality the saline water reduced the swelling potential of the soil compared to the distilled water during wetting and drying cycles. Furthermore, the results showed that the variations of water content-void ratio paths during wetting-drying were the same (no hysteresis) when the equilibrium condition was achieved
R. Jafari, L. Bakhshandehmehr,
Volume 18, Issue 68 (9-2014)
Abstract

Continuous decline of groundwater quality for agricultural purposes has become a major concern in extensive arid and semi-arid regions. Therefore, mapping the quality of groundwater on a broad scale is an essential step in land management. This study aimed to map spatial distribution of two important groundwater quality indices including EC and SAR in Isfahan province, Iran, using geostatistical techniques. Different techniques such as Kriging, IDW and RBF were applied to water quality data of 540 groundwater wells to map continuous variations of the EC and SAR indices in Arc GIS 9.3 environment. Among the interpolation methods, the Kriging by circular variogram model performed best and had the lowest RMSe error. Therefore, the produced maps from this technique were classified based on Wilcox method. Results showed that EC varies across the province from 392.2 in the west to about 17917.6 µmmhos/ cm in the northwest and eastern parts of the study area. The highest and lowest SAR values were estimated in the towns of Khour va Biabanak and Semirom, ranging from 38.9 to 0.13, respectively. According to the map of irrigation water quality based on Wilcox method, about 12.13 % of the region was classified as good, 16% as moderate, 17.5% as unsuitable and 54.35% as unusable category. In general, the quality of groundwater in Isfahan province decreases from west to east and also from south to north, especially in playas (non-agricultural lands) where the unusable class is dominant.

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